Please Note: The information on this page
is subject to change.
| Course Title | Cred | Days | Time | Room | Seats Avail | Instructor (Fees) | |
| AGSC_202y_01 | Sm Acr Farm Prod/Equip: Spring Meets: 3/7/2024-5/2/2024 Kalispell Campus Late Starting Course This is an eight-week course. | 4cr | MW | 9:00AM-2:00PM | AG 100 | 6 | D Regan Add'l Fee: $25.00 |
Sm Acr Farm Prod/Equip: Spring This course provides an introduction to organic vegetable and fruit production in northwestern Montana. Activities undertaken in this course will reflect typical spring operations on a small acreage farm, including greenhouse and field settings. Topics covered include choosing what crops to grow, seeding and planting, preparing beds, building soil, and extending the season. | |||||||
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for incorrect or missing data.
This information was last updated on Monday, October 21, 2024 at 8:20:00 AM