Please Note: The information on this page
is subject to change.
| Course Title | Cred | Days | Time | Room | Seats Avail | Instructor (Fees) | |
| AGSC_265_90 | Building Community Food Sys Meets: 1/19/2021-5/6/2021 Kalispell Campus Note: This is a blended course. Face to face and work online. Internet access required. | 3cr | T | 9:30AM-10:45AM | AT 205 | 7 | H Estrada Add'l Fee: $30.00 |
Building Community Food Sys This course examines the connections between farming, food, and society at global, national, and regional levels, with a focus on community food system transformation. Students will think critically about food system components and gain experience in building community food systems through collaborative projects aimed at increasing community access to regionally produced food. | |||||||
While an honest effort has been made to
provide accurate information on these pages,
Flathead Valley Community College assumes no liability
for incorrect or missing data.
This information was last updated on Monday, October 18, 2021 at 11:00:00 AM