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is subject to change.
| Course Title | Cred | Days | Time | Room | Seats Avail | Instructor (Fees) | |
| AGSC_202y_01 | Pract Farm Prod & Equip Meets: 3/2/2021-5/6/2021 Kalispell Campus Late Starting Course Note: Late Starting Course. | 4cr | Th T | 11:00AM-12:00PM 11:00AM-2:30PM | AG 100 AG 100 | 0 | H Estrada D Regan H Estrada D Regan Add'l Fee: $25.00 |
Pract Farm Prod & Equip This course teaches students the fundamentals of organic vegetable and herb production in the spring months. Students will work in groups and independently in greenhouse and field settings, applying learned crop production principles to growing food on the campus farm. Topics covered will include variety selection, seeding and plant propagation, seedbed preparation, pest management, planning, farm management, and record keeping. | |||||||
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This information was last updated on Monday, October 18, 2021 at 11:00:00 AM