Spring Semester 2017 - Credit Courses

Please Note: The information on this page
is subject to change.

 Course TitleCredDaysTimeRoomSeats
CULA_149_01Food Service Lab
Meets: 2/2/2017-4/28/2017
Kalispell Campus
Late Starting Course
Note: Class meets: Feb. 2-3, Feb. 16-17, March 2-3, March 9-10, April 20-21, and April 27-28.
1crThF12:01AM-11:59PMAT 15925M Hudak

Food Service Lab

Prerequisite: instructor's consent.Practical application of food and beverage service in various outlets. A minimum of 30 hours of service at events is required for completion of this course.

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provide accurate information on these pages,
Flathead Valley Community College assumes no liability
for incorrect or missing data.

This information was last updated on Friday, May 12, 2017 at 12:20:02 PM