Please Note: The information on this page
is subject to change.
| Course Title | Cred | Days | Time | Room | Seats Avail | Instructor (Fees) | |
| CULA_140_01 | Modernist Cuisine Meets: 9/26/2022-12/16/2022 Kalispell Campus Late Starting Course Note: This is a late starting course and is only for students accepted into the Culinary Arts and Catering Program. | 2cr | Arr | Arranged | AT 159 | 5 | H Karp M Hudak Add'l Fee: $450.00 |
Modernist Cuisine Corequisite(s):CULA 157.This course celebrates the culinary styles, restaurants, restaurateurs, and chefs who are in the current industry spotlight. Their style, substance, and quality are discussed and examined. During the hands-on production aspect of the course, students are exposed to specialty produce and products. | |||||||
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This information was last updated on Thursday, February 09, 2023 at 12:20:01 PM