Fall Semester 2019 - Credit Courses

Please Note: The information on this page
is subject to change.

 Course TitleCredDaysTimeRoomSeats
Avail
Instructor
(Fees)
BREW_149_02Beer Packag & Draught Tech
Meets: 8/28/2019-12/19/2019
Kalispell Campus
Note: This class is for second-year students only.
1crTh3:00PM-3:50PMBREW 10610J Nelson

Beer Packag & Draught Tech

Prerequisite: admission to the Brewing Science and Brewery Operations program and instructor's consent.The basic methods of bottling, canning, and kegging beer will be discussed, with an emphasis on product shelf life and quality. Students will be introduced to small-scale filling lines (legacy fillers), and large-scale filling lines (volumetric fillers). The technologies required for draught beer dispense will be introduced, including short-draw and long-draw systems.



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This information was last updated on Tuesday, February 18, 2020 at 11:40:01 AM